Freezer-friendly recipes

Favourite

Snack

Banana Bread

A moist, golden banana loaf lightly scented with bourbon vanilla and coconut, topped with caramelised baby bananas.

• 1 hr 15 mins
• Serves 9
• Easy

Main

Chickpea & Spinach Curry

A quick weeknight curry with chickpeas, tomatoes and spinach in a fragrant, coconut-rich sauce.

• 30 mins
• Serves 4
• Easy
• Mild

Soup

Creamy Leek & Potato Soup with Crispy Bacon

A velvety, comforting leek and potato soup with sweet buttery leeks, double cream and a delicate hint of smoky bacon.

• 50 mins
• Serves 4
• Easy

Favourite

Soup

French Onion Soup

Deeply golden, jammy caramelised onions simmered in a rich white wine and beef broth, topped with crusty baguette and bubbling Gruyère.

• 1 hr 35 mins
• Serves 4
• Medium

Soup

Roasted Tomato & Red Pepper Soup

Sweet, smoky and silky: oven-roasted tomatoes and peppers blitzed into a bright, warming bowl.

• 1 hr
• Serves 4
• Easy
• Mild

Soup

Spiced Carrot & Red Lentil Soup

Thick, golden and gently spiced with cumin and chilli. A filling, budget-friendly soup that is naturally vegan.

• 40 mins
• Serves 4
• Easy